Gurkha Ghost

Handmade in Nicaragua, Perla del Mar Maduro with a thick and dark-chocolate colored wrapped box pressed cigar that’ll immediately have you thinking of a king-size chocolate bar. You’ll find Nicaraguan binder and long-fillers from three different growing regions. While I would say I do smoke JC Newman cigars and even the higher legacy cigars like…

Lighting a premium cigar is more than just sparking up—it’s a ritual that affects the flavor, burn quality, and your entire smoking experience. One of the first decisions you’ll face? Torch lighter or soft flame?  Why Your Lighter Matters A cigar is a handcrafted blend of aged tobaccos. Rushing the light or using the wrong flame…

Diamond Crown cigars are blended by cigar-maker Carlito Fuente in the Dominican Republic for the J.C. Newman Cigar Company. A golden-blond Connecticut Shade wrapper surrounds a complex interior of premium Dominican long-filler binder and filler tobaccos. Creamy, medium-bodied notes of cashew, cedar, caramel, and pepper develop throughout an elegant profile. This is a top-notch cigar…

Rocky Patel Liberation by Hamlet is a medium to full-bodied blend masterfully crafted by the esteemed Cuban Master of Tobacco, Hamlet Paredes. It showcases a dark oily Ecuador Habano wrapper, complemented by a Nicaraguan binder and Nicaraguan fillers with notes of medium roast coffee, oak, leather and spice. Although I haven’t smoked Rocky Patel cigars and didn’t even do…

The La Aurora 120th Anniversary cigar was created to mark this storied brand’s 120 years of producing memorable cigars. This cigar is composed of a Dominican Havana 92 wrapper with an Olor del Valle del Cibao binder and a filler of various tobaccos including Corojo, Olor del Valle del Cibao and Piloto Cubano del Valle…

Building relationships with top whiskey brands. Create memories with friends while sampling American whisky, Canadian whisky, Irish whisky, Scotch whisky, Rye whisky, Blended whisky, Japanese whisky, Flavored whisky and Kentucky bourbon! – no matter its place of origin. Commercial distilleries began introducing whiskey made from wheat and rye in the late 18th century. All around…